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Gluten and Non-Gluten Proteins of Wheat as Target Antigens in Autism, Crohn’s and Celiac Disease

Gluten and Non-Gluten Proteins of Wheat as Target Antigens in Autism, Crohn’s and Celiac Disease

Studies show that patients with celiac disease react not only with gluten wheat proteins but also with non-gluten wheat components. Our goal was to measure IgG or IgA antibodies against wheat proteins or peptides that would provide the most sensitive method for the...

Aristo Vojdani
PhD, MSc, CEO

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